Amid the aroma of gingerbread, delicate Printen, and crispy classic pastries, the Lambertz factory outlet showcases why Aachen has been celebrated for its baking expertise for centuries. Here you’ll find a wide variety of seasonal specialties and time-honored recipes deeply rooted in the city’s heritage. As you gaze at the carefully packaged delicacies, you can sense the long history of this family-owned business, whose origins date back to the 17th century. Those who wish to take a taste of Aachen home with them will discover a selection here that is rarely found in such a concentrated form elsewhere.